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Chicken Nacos

Author: Alison


  • 3 chicken breasts
  • 1 onion
  • 1 red pepper
  • 4 mushrooms
  • fajitas seasoning
  • 1 pack tortilla chips
  • Cheese


  • Chop the onions, pepper and mushrooms into slices.
  • Dice the chicken breast
  • In a pan fry the onions, red pepper, mushrooms and chicken breast until the chicken is nearly cooked though.
  • Add the fajitas seasoning and stir until the chicken is covered and cooked.
  • Place some tortilla chips in a bowl.
  • Cover with grated cheese and grill for a couple of minutes until the cheese melts.
  • Add the chicken mixture to the top of the nachos
  • Serve with salsa and sour cream if desired.