Quesadillas
A delicious Mexican toasted sandwich that can be made with a variety of fillings
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Servings: 1 person
Author: Alison Maclean
- 30 g sliced ham
- 5 strips red pepper
- 50 g cheddar cheese
- 1 spring onion
- 1 tsp oil
Brush the outside of the tortilla with oil
Chop the ham and add to one half of the tortilla
Chop the spring onion and add on top of the ham
Add the slices of red pepper
Cover with grated cheese
Heat a griddle pan
Add the tortilla to the griddle pan and cook until the cheese melts
Fold the tortilla in half sandwiching the filling using a spatula
Move to a chopping board and cut into segments